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Meeting Professionals International (MPI) is committed to providing industry-leading professional development, networking and marketplace opportunities for our members…
Upon identifying the six (6) key elements for a successful F&B event, you will be able to design Food & Beverage functions that will fulfill the expectations of your clients, attendees, and sponsors. Come to this session to share ideas with your colleagues on how you can work together with facilities to develop menus which optimize your meeting budget. Discover “what’s hot”, “what’s not” and the latest trends. Be a knockout with your event.
Learning Objectives:
“Wow” your attendees with sensational food and beverage functions within your budget.
Communicate effectively with the chef and banquet manager to encourage creativity and cost savings.
Through personal stories and Improv games from over 20 years of experience in the hospitality industry, Judi Holler will help you understand why an authentic personal brand is critical to success in life and business…
This education opportunity will present new meeting and event solutions in a rapid-fire presentation format. Attendees will be able to learn more about some of the new technologies and innovations from the creative people who've developed them…
Do you find it increasingly challenging to locate your event Wi-Fi network amidst all the other networks visible on your phone, tablet, or laptop? Or, do they drop off when you least expect it? Tune in to this session to learn all about Wi-Fi issues…
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