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Jorn Moyson
Head Chef
,
Radisson Blu Astrid Hotels
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Let's Cook! | Online Cooking Demonstration & Live Q&A about F&B Post-COVID
Date
April 6, 2020
Credits
1
Contact Hours
Have you cooked online? Neither have we!
Speakers
Jorn Moyson
Head Chef
,
Radisson Blu Astrid Hotels
Quintus Swart
F&B Manager
,
Radisson Hotel Group
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